Kojin is one of the Japanese restaurants in Ubud with the best teppanyaki serving style. Opened its doors in the mid of August 2019, Kojin Teppanyaki Restaurant has been serving delectable Japanese cuisine for the ultimate dining experience in Ubud. For an authentic taste, we only use well-chosen and high-quality ingredients, cooked in a classy teppanyaki style to deliver the best of its creations in a dynamic and entertaining atmosphere. By providing our guests with a unique culinary experience that goes beyond delicious cuisine, we are eager to bring people together for fun and authentic Japanese cuisine with our own modern twist.
This restaurant located in Jl. Raya Desa Kenderan No. 88x Ubud - Bali. Situated in the fresh clean air of Ubud, this restaurant wants you to feel more than delectable Japanese cuisine. More than that, Kojin Restaurant wants you to bring the holistic experience of tasting Japanese foods.
The chef's signature of Kojin Teppanyaki and Omakase restaurant is Otoro Sashimi. This luscious sashimi comes from 5 Slices of Bluefin Otoro Tuna, Serve With Wasabi Soyu, Sushi Ginger, and Shiso Leaf. This is one of the Kojin menus you should try when you visit this restaurant.
For the best experience, you may need to reserve before you come to Kojain restaurant. It is because of the limited seating on Teppanyaki Table, we cannot guarantee your reservation will be assigned to Teppanyaki Table. The restaurant will contact you separately for a deposit request (Rp 300,000/pax) regarding your reservation. Your reservation isn't secured yet before you pay the deposit.
Special requests are not guaranteed and are subject to availability and restaurant discretion. Notes stating an alternative timing or party size will not be accommodated.
For those of you who want to experience the best teppanyaki restaurant in Ubud, do not miss Kojin Teppanyaki and Omkasase restaurant.
